2019 Bucephalus Red Blend Magnum


The 2019 Bucephalus showcases aromas of cassis, sandalwood and clove. The aromas integrate beautifully with the rich, ripe, fruit flavors of blackberry and dark cherry, and maple syrup. This full bodied wine has intense depth and broad rich flavors.

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SKU: 220275 Category:


By selecting small lots of only the finest fruit from premiere Napa Valley vineyards, using specially selected barrels, and meticulously blending until we achieve perfection is the manner in which we create Bucephalus.

The 2019 Bucephalus was crafted using some of the best grapes found in the Napa Valley. Most of fruit for the 2019 Bucephalus was harvested from Atlas Peak and Diamond Mountain. The mountain AVAs are the ideal growing environment for producing fruit with huge concentration and immense depth. We blended a small portion of Syrah, Petit Verdot & Malbec into the Bucephalus to help knit the blend together. The Syrah brings a rich elixir quality to the wine. Together, these vineyard blocks create a powerful and well-structured wine.

Vintage 2019
Wine Style Red Wine
Varietal 73% Cabernet Sauvignon
10% Malbec
10% Merlot
5% Syrah
2% Petit Verdot
Appellation Napa Valley
33% Oak Knoll
29% Atlas Peak
22% Diamond Mountain
16% Napa Valley
Alcohol % 15.0
Size 1.5L


Additional information

Weight 4.0 lbs