This port style dessert wine exudes richness, balanced structure and intensity from the moment it is poured. Deeply colored and sporting aromas of dates, dried fruit, Bourbon and cherry, this wine’s nose evolves as it opens up in the glass. Smooth, with soft tannins, balanced sweetness and supple texture, the flavors in the wine include blueberry, cocoa, vanilla, cherry cola and sarsaparilla. The finish remains focused, vibrant and sweet.
The Encore makes a great accompaniment to dense chocolate cake with ganache or simply serve it with dark chocolate sea-salted caramels or flourless chocolate cake. This wine is also a great companion to blue cheeses such as Stilton or Roquefort and many types of sharp cheddar.
Blend
Wine Style
Dessert Wine
Varietal
51% Mixed Red
25% Syrah
16% Tinta Roriz/ Tempranillo
8% Petite Syrah
The 2015 Bucephalus showcases aromas of cassis, sandalwood and clove. The aromas integrate beautifully with the rich, ripe, fruit flavors of blackberry and dark cherry, and maple syrup. This full bodied wine has intense depth and broad rich flavors.
WELCOME
By entering the Black Stallion Estate Winery website you acknowledge that you are of legal drinking age in the country where this site is accessed.