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2006 Bucephalus <br>Red Blend

2006 Bucephalus
Red Blend

Carefully blended to exude power and elegance, this exceptionally crafted red wine is made in limited quantities from our very best lots.  We offer Bucephalus as the premier wine of our collection.

 

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Due to the limited availability of this item, the maximum order quantity is 3.

$150.00/Bottle
  Subtotal:  $0.00
 

 
About This Wine:

A Remarkable Wine

Inspired by a Legendary Horse

Alexander the Great rode a single horse into every battle: a majestic black stallion named Bucephalus (pronounced bu-ceph-a-lus). Alexander’s steed is arguably the most famous stallion of antiquity and the ideal name for our most prized blend. In creating this wine, we honor the timeless spirit of beauty and strength.

Read the story of Bucephalus

Wine Profile:
Vintage: 2006
Wine Type: Bold Red Wine
Varietal Composition:
80% Cabernet Sauvignon
20% Syrah
Appellation: Napa Valley
PH: 3.7
Barrel Aging:
24 Months
Ageability: 8-10 years
Alcohol %: 14.5
Tasting Notes:

Blending small lots from several of our hand-selected Cabernet Sauvignon vineyards with Syrah creates complex and concentrated aromas of black currants, roasted plum, black cherry, cocoa, violets, sandal wood and baking spice. Carefully crafted, the rich layered flavors and balanced tannins integrate beautifully for a long finish.

Winemaker Notes:

In making the 2006 Bucephalus Red Blend we blended a significant amount of Syrah from a small vineyard in Coombsville, a cooler growing region just southeast of the Napa Valley, with our three best vineyard lots of Cabernet Sauvignon. The presence of Syrah in the blend adds a graceful element that takes this classic varietal to another level. We use only our highest quality lots to create our Bucephalus Red Blend. Each of these lots are developed separately in our cellar and aged in French oak barrels carefully matched to each lot to showcase its unique flavor character. Just before bottling these different flavor components are blended to craft a finished wine of great character, complexity and elegance. Bucephalus is a wine that displays wonderful elegance now but whose structure and complexity will continue to evolve over time. This wine should age gracefully for 8-10 years.

Production:

200 Cases

 

 

 
 

 

 

 
 
 
 

 

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